Turn ons:

I love traveling and knowing new places. Each destination is an opportunity to discover new cultures, landscapes and, of course, try local gastronomy. The food is something that I love, both enjoy it and prepare it. Cook fills me with creativity and enjoy exploring new recipes and flavors. In addition

Turn offs:

I am not a fan of bad smells, I find it very uncomfortable and they affect me a lot. Either an environment with an unpleasant smell or something that stays in the clothes or in the skin, it costs me a lot to get used to it. I always try to avoid those odors and stay in fresh and pleasant places, where the air is clean.

About me:

I am an outgoing person, always willing to interact with others and make new friends. I like to connect with people and share fun moments, but I also value the tranquility and spaces in which I can reflect. Although I am quite quiet when I need my time alone, I enjoy learning from each experience and always looking for new ways to improve. I consider myself positive and optimistic, always trying to see the good side of situations, even when things get difficult. I firmly believe that, with the right attitude, everything is possible.